Journal of Research in Agriculture and Food Sciences
Eldaghayes Publisher
About This Journal
Journal of Research in Agriculture and Food Sciences is a gold open-access journal published by Eldaghayes Publisher.
Article processing charges may apply; see the journal website for current rates.
Visit the journal homepage for submission guidelines, editorial policies, and the latest issue.
This journal is indexed in the Directory of Open Access Journals (DOAJ), an independent database of peer-reviewed open access journals. All journals listed meet DOAJ’s quality criteria for editorial standards and peer review.